It was 6.30 am when I woke up. The body was a bit sore because of trip we had yesterday (check out our journey to Bandung here). But remembering that day was our last day, I was so excited yet sad because the togetherness will be missed. After I finished getting ready, I woke my husband and my friends up. After all of us were ready, our friend bought a pack of Nasi Ulam for us. Nasi ulam is a steamed rice dish mixed with various herbs, accompanied with various side dishes such as kemangi herb, chili, sliced cucumber and sprinkled with peanuts granule, serundeng (grated and sauteed coconut) or other optional such as dendeng (beef jerky), telur dadar (omelette), perkedel (mashed potato fritter), fried tofu or tempeh, and krupuk. And there was also a plastic bag of cold soup so you got to pour on top of Nasi Ulam. It's a bit soupy. I had tried before and I love it. Unfortunately, I forgot to take a picture. Blame the delicious food and my hungry belly.
